Green Burgers
Creative vegetarian recipes for burgers and sides
- Info:
- Hardie Grant Books, 2018 - váz., 160 str.
- EAN:
- 9781784881436
- ISBN:
- 978-1-78488-143-6
Recenze:
Whether you´re vegetarian, vegan, or just trying to cut down on meat, veggie burgers make a tempting, filling meal. And as Martin Nordin explains, they´re far from boring – in fact, because there are no rules or blueprint, you´re free to push the burger boundaries. In Green Burgers, Martin shares recipes packed full of flavour and nutrition – from the classic BBQ Portobello Burger to the Courgette Burger with Wild Garlic. Experiment with unexpected flavours such as Courgette Kimchi and Deep-Fried Plantain. The delicious patties are just the beginning – try making your own Charcoal Burger Buns, top your burgers with Purple Cabbage and Apple Sauerkraut, and serve with Roasted Sweet-Potato Chips. With chapters on burgers, buns, sides, pickles and sauces, Green Burgers has all you need to make the perfect plant-based burgers and sides at home.
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